£60 per person | 19:00 - 21:00

7pm start

1st prize £40 + a round of drinks / 2nd prize £30 / 3rd prize £20

6pm onwards

Join us for soulful sounds by local DJ Soul Dickie. No bookings.

£55 per person | 7pm - 9:30pm

We're joined by Gordon Dallas from Ian Macleod Distillers as we slash the haggis and raise a dram in celebration of Burns Night. This promises to be a memorable event at The Old Wharf Inn hosted by one of the whisky industry's true legends. The tasting will include six whiskies from the Glengoyne and Tamdhu distilleries, accompanied with a three course supper featuring haggis, neeps and tatties.

Every Tuesday • 8pm start

No pens, no paper, no cheating. Join us for our weekly quiz to see if you have what it takes to outsmart the room. Weekly prizes. No bookings.

Thursday to Sunday • 10-11:45am

Buttermilk buns, butcher’s bacon, and Sauce Shop sauces — our breakfast menu is served Thursday to Sunday, 10am–11:45am. Start your day right with us. Vegetarian options available (see current menu).

Every week • 1-4pm

Sample menu: Aubrey Allen Striploin beef / corn fed chicken supreme / Dave Withers belly of pork / beetroot wellington. All options are served with Parsnip puree, roasted heritage carrot, duck fat roasted potatoes or vegetarian roasties, seasonal green vegetables and cauliflower cheese.